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Air Fryer Salmon

Air Fryer Salmon

Juicy, flaky salmon fillets cooked in the air fryer with garlic, lemon, and herbs — ready in 15 minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main
Cuisine American
Servings 4
Calories 280 kcal

Ingredients
  

  • 4 salmon fillets
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 1 lemon slices + juice
  • Salt & pepper to taste
  • 1 tbsp parsley or dill chopped

Instructions
 

  • Pat salmon dry and drizzle with olive oil.
    Raw salmon fillets being prepped for air fryer recipe
  • Season with garlic, salt, and pepper.
    Salmon fillets seasoned with garlic, olive oil, salt, and pepper
  • Place fillets skin side down in the air fryer basket.
    Salmon fillets placed in air fryer basket
  • Cook at 400°F for 8–10 minutes until opaque and flaky.
  • Top with lemon juice and herbs before serving.
    Air fryer salmon topped with lemon and parsley on serving plate

Notes

Check salmon at 8 minutes to avoid overcooking.
Keyword Air Fryer Salmon, healthy salmon, quick salmon recipe