Refreshing Watermelon Slushie
This Watermelon Slushie Recipe is a breeze to make with just a handful of healthy ingredients, delivering a sweet and icy treat for warm days.
Ingredients
- 10 cups seedless watermelon cubes frozen for at least 24 hours
- 3 tbsp maple syrup adjust to taste
- 1 large lime juiced
- 0.25 cup fresh mint leaves loosely packed
- 1.5 cups filtered water or coconut water for a twist
Instructions
- Let the frozen watermelon cubes sit out for about 5-10 minutes so they soften slightly.
- In a high-speed blender, combine the softened watermelon, 3 tablespoons of maple syrup, lime juice, mint leaves, and filtered water.
- Blend the mixture, starting with pulses until the watermelon breaks down, then blend until smooth and slushy.
- Taste your slushie; if you want it sweeter, feel free to add a bit more syrup. If it’s too thick, thin it with a little more water.
- Pour the slushie into glasses and serve immediately, enjoying the cool refreshment!
Notes
I love how quick and easy this Watermelon Slushie is to make. It's the perfect refreshing drink for a sunny afternoon!