Sensational BBQ Burgers
Whip up a batch of these mouthwatering BBQ burgers for your next cookout. I've honed this recipe with love to bring out the juiciest flavors every time!
Ingredients
- 4 pounds lean ground beef
- 0.5 cup red onion finely diced
- 2 eggs
- 0.5 cup panko breadcrumbs
- 3 Tbsp homemade burger spice mix
- 2 Tbsp balsamic vinegar
- 0.5 cup maple BBQ sauce
- 12 slices cheddar cheese
- 12 brioche buns
Instructions
- Assemble all your ingredients on the counter to make preparation smooth and efficient.
- In a spacious mixing bowl, gently blend ground beef with the eggs using your hands.
- Stir in the red onion, panko breadcrumbs, and spice mix until everything is just combined, ensuring not to overwork the mixture.
- Using a kitchen scale, divide the mixture into 5-ounce portions and shape them into patties with a gentle hand.
- Evenly coat each patty with a layer of maple BBQ sauce for a sweet and tangy finish.
- On a preheated grill at 425°F, grill the patties for 8-10 minutes, flipping with care at the halfway mark and adding cheddar cheese slices to melt.
- Once cooked through, nestle the patties into brioche buns and treat yourself with an additional dollop of BBQ sauce if desired.
Notes
Creating these BBQ burgers has been a delightful experiment in flavor. From my kitchen to yours, enjoy the juicy goodness at every bite, and don't forget your favorite toppings!